Vodka production or 3 reasons for the highest quality of our vodkas
The vodkas produced by the Tiraspol Wine & Cognac Distillery “KVINT” have conquered the existing vodka market due to their top quality. Back in 1992 the specialists of this enterprise have launched into operation one of the most advanced technological processes in the CIS, which has been constantly perfecting since then.
Compared to the previous decades, when the water meant for vodka production underwent just one stage of treatment – it was softened and filtered through one membrane filter, the new process introduced at the Tiraspol Wine & Cognac Distillery “KVINT” envisages more intricate and sophisticated system of water-preparation.
It is produced by traditional production process from premium quality grain spirits of the grade Extra and specially treated spring water according to our original recipe with an addition of exclusively natural ingredients.
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It is made by original production process from premium quality grain spirits and specially treated spring water, which undergoes 5-stage purification process.
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Distilled from 100% grain neutral spirits, this premium vodka is made from an old Russian recipe with water from a deep well on the grounds of the KVINT Distillery, where this special beverage is produced and bottled.
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It is made by traditional production process from premium quality grain alcohol of the grade “Extra”, and specially treated spring with an addition of sugar.
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These vodkas are produced by traditional production process from premium quality grain spirits of the grade Extra and specially treated spring water.
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Vodka “BASHNYA VETROV”
Is made by classical production process from the selected grain alcohol of the grade “Lux” and specially treated spring water, which undergoes multi-stage purification.
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It is made by traditional production process from premium quality grain spirits and specially treated spring water.
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