This XO brandy is produced by the Tiraspol Wine & Cognac Distillery KVINT since 1984 from “eaux-de-vie” spirits seasoned in oak barrels for at least 30 years according to classical “French methode”. The spirits are meticulously selected and blended according to their common feature – a well-pronounced aroma of enantic ether. It has a dark golden colour, a well-developed and complex aroma with resinous and enantic tones. At international contests it has won a Grand Prix Cup and 7 gold medals.
Strength: 40% vol. Sugar content: 7g/dm3.
