KVINT 6 y o
It is made by traditional production process from high-quality wine-distilled spirits, aged in oak barrels for at least 6 years. It features nice golden color, and mellow, harmonious taste with floral and vanilla hints.
Alcoholic strength: 40% vol. Sugar content: 7 g/dm3.
KVINT 8 y o
It is made by traditional production process from high-quality wine-distilled spirits, aged in oak barrels for at least 8 years. It stands out for smooth, delicate, harmonious taste with well-pronounced brandy tones.
Alcoholic strength: 40% vol. Sugar content: 15 g/dm3.
KVINT 10 y o
It is made by traditional production process from high-quality wine-distilled spirits, aged in oak barrels for at least 10 years. It features inimitable taste with exciting tones of chocolate and delicate floral aroma.
Alcoholic strength: 40% vol. Sugar content: 10 g/dm3.
KVINT 14 y o
It is made by traditional production process from high-quality eaux-de-vie, aged in oak barrels for at least 14 years. It is exceptionally balanced, with full, mellow, harmonious taste and noble tones of old brandy. The well-developed bouquet features pronounced floral and tarry tones with light hint of chocolate.
Alcoholic strength: 40% vol. Sugar content: 7 g/dm3.